Learning objectives:

  • Review the function of treatments in poultry production
  • Discuss the mechanisms of action of antibiotics on bacteria
  • Discuss the role of antibiotics play in poultry production
  • Discuss appropriate use of antibiotics in poultry production and the pressures placed on poultry clinicians when prescribing and dispensing medication
  • Evaluate the role of other therapeutics in the treatment of poultry

Back to all topics